Recipe Ideas...
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Cooking With Rabbit
Preparing wild animals for cooking and eating is often considered a novelty, back-to-basics survival skill. Those who enjoy their dinner hearty, fresh and filling,...
Cooking With Trout
For many a fishing fan, the joy of the sport doesn’t end at the close of a relaxing day’s fishing. Taking home a fish caught with care and skill, or even luck, can...
Cooking With Wood Pigeon
A tasty wood pigeon dish is a comforting rural treat for a cold winter’s day. If cooked carefully, the pigeon’s meat is similar to venison or a rare steak. Some...
Seasonal Vegetables to Serve With Game and Fish
Fish and game are at their best when cooked simply and traditionally. A feast of ‘meat and two veg’ incorporating fresh, local and seasonal...
Three Ways to Cook With Venison
Venison can have a strong, gamey flavour and is ideal used as an unusual substitute for beef. It also has the advantage of being a particularly lean red meat. As...
Wines to Pair With Game and Fish
A well-chosen wine can complement and enhance the flavour of a lovingly prepared game or fish dish. For many, a meal involving game or fresh fish is a treat, perhaps...
